Chlorella

Chlorella improves the oxygenation of human cells. It also acts as an anti-bacterial, antiviral, and anti-carcinogenic substance. It absorbs heavy metals and other harmful toxins from the intestinal tract. It enriches the blood, accelerates wound healing, prevents inflammation, strengthens the immune system, and improves memory and concentration.

It contains more than twenty different vitamins and minerals, including iron, iodine, cobalt, zinc, calcium, magnesium, potassium, vitamins A, C, and K, vitamin B complex, niacin (vitamin B3), lutein, and folic acid.